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2016 FEUDO MACCARI Nero d'Avola

FEUDO MACCARI Nero d'Avola 2016

19.99 | SAVE 2.00
17.99
CAD

$19.99 | SAVE $2.00
$17.99

  • 84 case(s) available

  • Portfolio
  • Portfolio
  • Liquid Art
  • Product code
  • Product code
  • 144923
  • Format
  • Format
  • 12x750ml
  • Listing type
  • Listing type
  • Specialty
  • Status
  • Status
  • Store Only
  • Country
  • Country
  • Italy
  • Regulated designation
  • Regulated designation
  • Indicazione geographica tipica (IGT)
  • Region
  • Region
  • Sicily
  • Appellation
  • Appellation
  • Sicilia
  • Varietal(s)
  • Varietal(s)
  • Nero d'Avola 100 %
  • Alcohol Level
  • Alcohol Level
  • 13.5%
  • Color
  • Color
  • Red
  • Sugar
  • Sugar
  • Dry
  • Closure type
  • Closure type
  • Cork
  • Aging vessel type
  • Aging vessel type
  • Stainless Steel Tanks
  • About this winery

    Dr. Antonio Moretti has made a major impact on the Italian wine scene with his projects Tenuta Sette Ponti near Arezzo, Poderi Orma in Bolgheri, and Feudo Maccari in Sicily. All the estates have received repeated recognition from the International Wine Press for producing outstanding terrior driven wines. Having won international acclaim for his highly sought-after Super-Tuscans Crognolo and Oreno, Dr. Antonio Moretti and his daughter Monica purchased a number of small properties in Sicily near...

    See the FEUDO MACCARI detail page for more information on this brand

  • Tasting notes

    The 2016 Nero D'Avolo is a crisp vintage that offers a brilliant yet intense tasting. The nose of the wine is paired with red berries, which is then followed by a spicy hint of black pepper and eucalyptus.

  • Viticultural notes

    2016 was a perfect year with limited rainfall and minimal heat. These two factors made this vintage have a perfect maturation which in return gave the grapes great balance and structure.

Press reviews

  • - 91 Points -

    October 2017

    A fruity and fresh nero d'avola with dark berry and dark chocolate aromas and flavors. Just the right amount of acidity underpins the fruit nicely. This is one to serve slightly chilled and enjoy with all cuisines. 

    See detailed press review